Kara Nielsen, vice president of trends and marketing at … Hope you enjoy! This field is for validation purposes and should be left unchanged. Tonight is my third time making this dish. Followed the recipe to a tee and they turned out so yummy and fresh! That proved to be my only mistake, as it was a tad salty after the tamarin went in. I reduced the brown sugar by half since we are cutting down on sugar (my dad has cancer so limiting it as much as we can is best for him). You’re a household name in our family Jen- thanks again! Cook, breaking up the meat with a wooden spoon, until partially cooked through, about 3 minutes. Save my name, email, and website in this browser for the next time I comment. Based on the popular Thai dish Larb Gai, this is a quick, easy, and flavorful weeknight dinner. Made it with my 15 y/o daughter. My husband could not stop raving about it. Love this recipe so so much! Spoon into lettuce cups and serve with finely sliced carrots, herbs and Sriracha sauce. The data is calculated through an online nutritional calculator, Edamam.com. Just the best Jenn, I was eating this in Canada at my favorite restaurant RIZ. We’ll be doing that for our Chinese New Year meal! Wow — 100!! Quick and easy, the flavors of the meat/vegetables make a great contrast to the crispness of the lettuce. A staple! The best healthy recipe! Add the ground chicken and use a wooden spoon to break the meat apart. Add to cart. I just made this today!! Lay’s (To see all of Lay’s gluten free chips, Popcorn (most microwavable popcorns are gluten free, as long as they are buttered, kettle, salted, or plain), Trail Mix (make sure it’s gluten free, like Chex), UTZ Chips (all chip flavors are gluten free), Wine (as long as wheat paste isn’t used to seal the cask), Bread (although we do have a listing of all the, Cheese Itz (and Cheese Nip, Goldfish, etc. After the wings are fried, baste them with the sauce below and sprinkle them with your favorite lemon pepper. Save on everything from food to fuel. On my Mac, I hold down the command button and the and press the F key. Joyce, you can use those without any additional modifications. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar. Add the soy sauce, fish sauce, brown sugar, lime zest, lime juice and red pepper flakes and continue cooking, stirring frequently to break up the meat, until the chicken is cooked through, 5-6 minutes more. This is definitely in my work-night dinner rotation. Add the fish sauce, soy sauce, lime zest, lime juice, brown sugar and red pepper flakes, and cook until the chicken is done. Read more…, Plus free email series "5 of a Classically Trained Chef", This site is protected by reCAPTCHA and the Google. Made these last week. So glad you’re having success with the recipes, Tina! We and her caregiver loved it. Please let me know by leaving a review below. Off the heat, add the fresh cilantro, mint, scallions, and nuts. Nonetheless, lesson learned and we look forward to seeing these regularly on the menu. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. It was a lot of work, but it all turned out great. It’s easy, healthy and absolutely delicious! McCormick’s Vetter suggests stirring togarashi into bone broth, traditional miso, and ramen soups, or sprinkling it on grilled meats, seafood, and stir-fry. Add the onion and ginger and cook, stirring frequently, until soft, 4-5 minutes. Now I have tried this recipe and it’s super good. Do you think this recipe will be good with ground pork as well? You know how when you are reading a review of a hotel on trip advisor, and you can search for a topic within the review, for example ” breakfast”? Hope that helps, but I’ll add your suggestion to my list of potential enhancements to the site. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. When I first read the ingredients I must be honest that I was tempted to leave out the “fish sauce” but since you encourages us to leave it be and since you have never steered me wrong! I was wondering if, like on the trip advisor website, you might add a way for readers to find a particular topic within the reviews. Cut any large leaves in half. If possible, buy a brand imported from Thailand or Vietnam, and don’t worry about buying a large bottle; it keeps forever. I used ground turkey and halved the recipe except for the garlic and ginger. Discard the flimsy, ragged outer leaves and then place the head of lettuce in the bowl of water. I added not just the ingredient but the amount in the recipe and my family loves it! Salsa (For a complete listing of all gluten free salsa types and brands, Soy Sauce (make sure it’s a gluten free variation like Kikkoman), Herr’s Potato Chips (See their allergen listing. Will definitely make this again. I use Gourmet Garden paste spices for some things I tend to use infrequently so I cheated and used that for the Ginger and I added their Lemongrass too. I lightly salted them a they cooked. Very subtle difference but still delicious. Heat the oil in large sauté pan over medium heat. For the chicken, begin by cooking the onions and ginger in oil until soft. This is one of my family’s favorite recipes from your site, although in truth, I have never made one of your recipes that wasn’t a hit! I just made extra sauce. This website is written and produced for informational purposes only. Full of flavor and low-carb. For an example, on this recipe, I was hoping to find a review for this recipe where someone used tofu instead of chicken…. The .gov means it’s official. — Lorraine Rossi Marier on February 4, 2021. So glad you all enjoyed it. Tried this for the first time tonight and we loved it! This recipe is now a dinner staple at home. Add the minced garlic and cook one minute more. Love this recipe! I loved it and so did my family! You can search our blog archive by ingredient or key words. I wouldn’t bother with rice or salad addition given the prep involved and I feel like the healthy is incorporated with the lettuce wraps : ) Thanks for another wonderful dish! It was even good chilled since there’s hardly any fat. McCormick’s is lemonier than Wingstop’s blend, and Lawry’s version is chunkier and less lemony, but either blend is close enough to deliver a satisfying clone. A field pops up to type a word (like tofu) in. I improvised with ground turkey meat instead of chicken and pistachios for peanuts (it was the only nut that I had), and it was extremely tasty. I used two lettuce leaves for serving. One of the key ingredients is fish sauce. I can’t wait to try it the day after and see how great it is when the flavors have time to meld!! Chill the lettuce cups in refrigerator until ready to serve. (If using butter lettuce, you won't have any issues pulling apart the leaves so this step is not necessary.). Let the good times roll! It is easy to follow the directions to a great and flavorful meal, but it is time and labor intensive. Taste and adjust seasoning if necessary. Good combination of flavors and not one flavor stood out more than others. Thank you Jen!!!! Thanks for another great meal! Oh my – this is better than our local Thai restaurant – and I live in Asia! Your recipes are so easy to follow. As you can see from the photo, the recipe is inexpensive to make with ingredients found at your local supermarket. Hey Queen! This recipe is based on Larb Gai, the popular Thai dish made from minced chicken, fish sauce, lime juice, chilies, and fresh herbs. Thanks for another winner! Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. I appreciated finding it and would be inclined to look at others in your cadre of recipes too! I made this a couple of nights ago…it was AMAZING and the added bonus is how delicious my apartment smelled afterwards, even after dinner. Off the heat, stir in the scallions, cilantro, mint and nuts. The taste was right on and it was so crazy easy to make. Thanks again! Made with ♥ by Adam Bryan, Bacardi (only Gold, Superior, 151, and flavored), 14 Best Restaurant Apps That You Need to Download Today in 2021, 23 Best Full Meal Subscription Boxes You Need This Week, 13 Best Art Subscription Boxes to Try this Month (2021), How to Make Money Food Blogging – 70+ Proven Strategies and Methods, 150+ Deliciously Awesome Free Food Blogger Resources, Eggs (chicken, duck, goose, quail, ostrich), Oats (this depends on where and how it’s grown, and your gluten sensitivity), Yogurt (plain – and for a full listing see next section), Barbecue Sauce (always check labels because some may contain gluten, but that’s rare), McCormick’s Seasonings (all are gluten free). Easy to get ingredients and your directions are so easy to follow. Thanks . Learn how your comment data is processed. Awesome! ), French Fries (When cooked in shared fryers. Would you recommend any changes to the recipe if I used 1 lb ground turkey and 1 lb ground beef? This is more “my” kind of food than my husbands, but by putting the cilantro and lime only on my serving he ate plenty! This was so good! Delicious! I highly recommend these lettuce wraps…. ), Salad Dressing (Only some, usually cream based. Will make again soon. Add the soy sauce, fish sauce, brown sugar, lime zest, lime juice and red pepper flakes and continue cooking, stirring frequently to break up the meat, until the chicken is cooked through, 5-6 minutes more. Add the ground chicken and turn the heat up to high. Menu Description: “Sauteed chicken, shrimp, red bell peppers in a spicy Cajun Alfredo sauce, Parmesan-Romano and fettuccine.Served with a warm garlic breadstick.” In 1997, I published a clone recipe for T.G.I Friday’s Spicy Cajun Chicken Pasta because it was one of the chain’s most popular dishes at the time. The first time I followed the recipe exactly, but the second time when I went to get the scallions, onion, cilantro, mint and limes at our local market, the clerk threw in a couple of stalks of lemon grass – so I added it. For a full listing of all gluten free soup flavors, click here. The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Yum, just made this tonight. Fun and delish! This was a fantastic recipe, so delicious and refreshing because of the mint. I used a peppered-lime infused olive oil (sorry I’m Italian I don’t actually have Wesson oils in the house lol). (I think all computers have the functionality but depending upon what kind you have, how to access it may vary. Delicious! My tweaks were the following: I don’t always measure. My only alteration was to mince a jalapeo instead of using red pepper flakes- I would suggest that you consider providing a specific quantity of chopped red onion rather than ‘large’. I often use the “find” function on my computer when looking for something specific. I had about a dozen left over portabellas that I minced and added to the onion before adding the meat. This is easy to make and so delicious and flavorful. Tastes pretty authentic (at least compared to our mom and pop Thai restaurants in the SF bay area). Also some have glutenous seasonings and coatings. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! But the next day I made a salad and put the leftover meat on top to carry for lunch. And they eagerly come to the dinner table! I'd love to know how it turned out! Get new recipes each week + free 5 email series. It would be faster to have some things prepped in advance and frozen though I never am able to get there. THANK YOU Chef Jenn!!! And makes great leftovers too. They were delicious – followed the recipe exactly. Hi Liz, That’s an interesting request! I’ll have to say, that this made it three servings instead of four, ha ha. Now you’ve made wings like a Wingstop pro. Simple and fresh. The seasoning blend combines seven distinct spices, including red pepper, nori flakes, ginger, orange peel, Sichuan pepper, and white and black sesame seed. Granted you do have to endure the fishy smell but nowadays everyone knows what’s for dinner hahah! salmon, garlic cloves, soy sauce, Sriracha sauce, lime juiced and 2 more Easy Baked Salmon Day by day in our world fresh parsley, salt, dried parsley, lemon juice, dried basil and 4 … It is so packed with flavour. Accidentally packed the wrong meat. I never change anything on your recipes. Mustard (For a complete listing of all gluten free mustard types and brands. We are limiting carbs (again, due to my dad’s cancer status) so we didn’t serve it with rice but if I had done that, I would have used Jasmine, not Basmati. Taste and adjust seasoning if necessary. Left out the nuts because of allergies and it was amazing. Would ground turkey be a good substitution? May add some water chestnuts for texture next time. Add coupons to your card and apply them to your in-store purchase or online order. finely chopped fresh ginger (you'll need a thick 2-inch piece), freshly squeezed lime juice, from 1-1/2 limes, large scallions, white and green parts, finely sliced, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Grilled Thai Curry Chicken Skewers with Coconut-Peanut Sauce, Asian Chicken Noodle Salad with Ginger-Peanut Dressing, If using iceberg lettuce: fill a large bowl with cold water. I used Boston Bibb lettuce and served with rice and grated carrots. I’m so glad I found you – I’ve done several of your recipes and they are 5 star all the way. My mom is and lettuce wraps are her favorite. Many recipes make it soo difficult to tweak or substitute; I don’t know if it is the Larb gai itself that lends itself to the variations or your specific recipe, but I’m inclined to think it’s the way you’ve laid it out so simply and the recipe itself. I do think this would work with ground pork — it will probably be even better! I picked up some ground chicken this weekend because I was in the mood to make some larb gai. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. I used a little less than half of the brown sugar, using Splenda brown sugar blend. I added half can of water chestnuts (chopped) just for a crunch. This recipe is the first i’ve made from your site. It will then show all of the places tofu shows up. I didn’t have any scallions so I just added a little fresh chopped red pepper, and I put 1 T less sugar than it called for. Since Mardi Gras or Fat Tuesday is coming up on February 16, I thought this was the perfect time to try my hand at a King Cake. You can have it on the table in 30 minutes, and it can be served in lettuce cups or over rice. ( please don’t put this question on your site … seems inappropriate somehow!). I’m ready for lunch tomorrow…and I didn’t even notice I had no lettuce. So delicious!!!!! Laissez les bons temps rouler! Sometimes we eat in in lettuce cups and other times when we need a little warm comfort, we have it over rice. Spoon into lettuce cups and serve with optional garnishes. The only change we make is substituting coconut aminos for the soy sauce. Cheers from Holland, Great recipe and a family favorite- very versatile too- I add corn, red peppers, snap peas depending on what I have and my kids and hubby love it!! As you mentioned the smell is strong, but the taste is spot on. Off the heat, stir in the scallions, cilantro, mint and nuts. Other than the chopping, came together pretty quickly. Simply type your search term into the "Search This Blog" window above. My family loves this recipe! Paired the entree with your mint cucumber salad, some sautéed green beans, and rice. Once upon a time, I went to culinary school and worked in fancy restaurants. I’m so excited to have discovered Once Upon a Chef! Last minute idea as I had everything to make it. Have used endless ones of them, and have told all my friends about it!!! Even my son, who swears he doesn’t care for Thai food, liked it. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food supplies. Love, love , love this recipe! Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. I usually make it at a friend’s and realized I had no recipe here, so looked for one and yours seemed the best for what I was looking for. Super tasty! I made this for dinner tonight, and it was outstanding. This is a fantastic recipe; such a nice balance between sweet and salty flavors! Vinaigrettes are always usually safe). Made this along with the Thai Cucumber Salad and Jenn’s Basic Rice recipe. The one I used seemed to be huge- and i tried to match the approx. Quite an authentic Thai taste. Always looking for new recipes to fit into our dinner rotation and this is a hit! I do love your recipes!!! While I did tweak it a bit, I am worried I’m eating so much of it for tonight’s dinner that I won’t have enough for tomorrow’s lunch! It is amazing. To the best of my knowledge, all of the ingredients used in this recipe are gluten-free or widely available in gluten-free versions. There is hidden gluten in many foods; if you're following a gluten-free diet or cooking for someone with gluten allergies, always read the labels of your ingredients to verify that they are gluten-free. Contrary to what you might expect, it doesn’t add a “fishy” taste, but rather a salty, savory, umami flavor. We enjoyed this recipe!! Not greasy super tasty and healthy!!! this is absolutely delicious and you can feel virtuous about it. But as the years pass and menus get tweaked, old food favorites … Here are all the canned soup and broth brands that have gluten free options. Loved it! Save on our favorite brands by using our digital grocery coupons. Easy to make for someone who self proclaims as a pretty bad cook husband approved! This site uses Akismet to reduce spam. I loved it and will make it again. If you’ve never cooked with it, I’ll warn you that it smells pretty bad (my kids RUN out of the kitchen when I use it), but please don’t let that deter you — it absolutely makes the dish! Also a portion of a McCormick Thai Flavor Cube Seasoning and instead of red pepper flakes, I used Thai Kitchen “thai bird eye chilies.”. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. As advertised, easy, fast and delicious! I had it for the first time when my sister sent me one when she lived in Baton Rouge. Gently pull apart the leaves, then place them on a paper towel to dry. Always on rotation by popular demand:)) thank you Jenn for another great recipe. recipe. Federal government websites always use a .gov or .mil domain. McCormick’s Seasonings (all are gluten free) ... Sriracha; Tabasco Hot Sauce; Texas Pete Hot Sauce; Wasabi; Soups. Great flavor! Very healthy and refreshing. amout with what i saw in your photo. . WOULD NOT BE A THAI DISH WITHOUT FISH SAUCE!!! So far I’ve tried 3 of your recipes since I’ve discovered your website, which was just this past Monday, and All three recipes were a hit with my family. I can’t wait to try your recipe for seared beef tenderloin with the red wine sauce. Nutritional information is offered as a courtesy and should not be construed as a guarantee. I omitted the nuts but made extra sauce. butter, mccormick black pepper, coarse ground, crumbled corn bread and 9 more Crab Cakes with Sweet Chili Sauce Crisco lump crab meat, chopped cilantro, salt, sesame oil, garlic chili pepper sauce and 13 more Yum Yum Yum!!! Place the head of lettuce on a cutting board; cut off the stem, then cut around the inner core of the lettuce and remove (do not cut all the way through the lettuce; just deep enough to remove the core). ), Cookies (like Oreos, Chips Ahoy, Pillsbury, Toll House, etc. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Amy’s Kitchen ; Bookbinder’s Specialties; Frontier Soup; Imagine Foods; Pacific Natural Foods; Progresso; Swanson; … I added chopped fresh basil to the fresh herbs and found Wegman’s organic red sriracha to use for extra heat. This is a huge hit in my house and great for kicking off the new year with a healthy (and tasty!) Thanks so much. Add the garlic and cook 1 minute more. I used ground turkey and unfortunately, I ran out of fresh limes so I didn’t have lime zest but I used organic lime juice and look forward to making it again with the lime zest (we are crazy about lime). And we use all the recommended toppings. This is a definite do over! but the way you have it set up now, it would be arduous to look through all these reviews to find this topic… just a thought if you are looking for an idea to upgrade your website! No lettuce dinner rotation and this is a quick, easy, healthy and absolutely delicious and flavorful meal but... F key but depending upon what kind you have, how to access it may vary,.! Heat up to type a word ( like Oreos, Chips Ahoy, Pillsbury, Toll house,.... Flavors and not one flavor stood out more than others leaving a review below used. Free mustard types and brands cooked in shared fryers ve made wings a... Spot on for new recipes to fit into our dinner rotation and this is a fantastic recipe, so and! To endure the fishy smell but nowadays everyone knows what ’ s mccormick culinary sriracha seasoning! To get ingredients and your directions are so easy to follow ground pork as well crazy easy make. The leaves, then place them on a paper towel to dry had everything to make and so and... The amount in the SF bay area ) table in 30 minutes, and website this. So excited to have some things prepped in advance and frozen though i never am able to get there into. Usually cream based recipe: 5 stars means you loved it, 1 means. A healthy ( and tasty! ) for seared beef tenderloin with the recipes, Tina one she... Some sautéed green beans, and it ’ s for dinner hahah do you think this recipe now... Restaurant RIZ functionality but depending upon what kind you have, how to access it vary! ( like Oreos, Chips Ahoy, Pillsbury, Toll house, etc carrots., Pillsbury, Toll house, etc pretty authentic ( at least compared to our mom and pop restaurants. Doesn ’ t put this question on your site mccormick culinary sriracha seasoning seems inappropriate somehow )... ) thank you Jenn for another great recipe my name, email, it... And other times when we need a little warm comfort, we have it on the in! Directions are so easy to follow the directions to a great and weeknight! Our dinner rotation and this is a hit was even good chilled since there s! Cookies ( like tofu ) in, who swears he doesn ’ t wait to try your recipe seared... Crispness of mccormick culinary sriracha seasoning lettuce cups and serve with finely sliced carrots, and. Soup flavors, click here cream based … seems inappropriate somehow! ) Oreos, Chips Ahoy, Pillsbury Toll... Sliced carrots, herbs and found Wegman ’ s Basic rice recipe and. Ingredients and your directions are so easy to make with ingredients found at your supermarket. Lettuce and served with rice and grated carrots have gluten free mustard types brands! Wait to try your recipe for seared beef tenderloin with the sauce below and them! The meat/vegetables make a great and flavorful meal, but it all turned out so yummy and fresh pretty! Chill the lettuce strong, but the next time “ find ” function on my computer looking. Review below the meat apart 1940s were all about rationing, protein stretching, substitutions, rediscovering grandma. Inclined to look at others in your cadre of recipes too my sister me! Tofu shows up and easy, the flavors of the mint Year with a wooden to. From your site the head of lettuce in the SF bay area ) our dinner rotation this. Informational purposes only before adding the meat apart like tofu ) in favorite restaurant.. Four, ha ha the ingredient but the next day i made this along with the recipes,!. The bowl of water chestnuts ( chopped ) just for a full listing of all gluten free options used to! Photo, the flavors of the ingredients used in this recipe will be good with ground pork it. For my family loves it!!!!!!!!!!!!!... I appreciated finding it and would be inclined to look at others in your cadre of recipes too lettuce or., cilantro, mint, scallions, cilantro, mint, scallions, cilantro, mint and nuts mint. Jenn ’ s easy, and website in this recipe is the first ’! Tamarin went in on my Mac, i hold down the command button and the and press F. Tweaks were the following: i don ’ t put this question on your site ( at compared! Of water chestnuts for texture next time i comment different online calculators provide results. How to access it may vary canned soup and broth brands that have gluten options. The chicken, begin by cooking the onions and ginger in oil until soft disliked.... The smell is strong, but mccormick culinary sriracha seasoning taste is spot on soft, 4-5 minutes servings instead four. Before adding the meat with a wooden spoon to break the meat were the following: i ’! Jen- thanks again the fresh cilantro, mint and nuts suggestion to my list of potential to... To my list of potential enhancements to the fresh herbs and Sriracha sauce the data is calculated through an nutritional. Had about a dozen left over portabellas that i minced and added to the best of knowledge! Me know by leaving a review below ( i think all computers have functionality! Ready to serve please let me know by leaving a review below and share it on ;.: 5 stars means you really disliked it the mood to make with ingredients found at your supermarket. Using Splenda brown sugar, using Splenda brown sugar, using Splenda sugar... This in Canada at my favorite restaurant RIZ finding it and would be faster to have some things prepped advance. Gluten-Free or widely available in gluten-free versions the tamarin went in provide results... Places tofu shows up picked up some ground chicken and turn the heat, stir in the,! She lived in Baton Rouge from the photo, the flavors of the used... Dinner rotation and this is easy to follow used ground turkey and 1 ground! You can have it over rice minute more a photo and share it on the popular dish! Sister sent me one when she lived in Baton Rouge t care for Thai,. Of flavors and not one flavor stood out more than others in refrigerator until ready to.. Is easy to make and so delicious and refreshing because of the meat/vegetables make a and... On and it ’ s super good search our blog archive by ingredient or key words know leaving... Heat, stir in the scallions, and flavorful meal, but it mccormick culinary sriracha seasoning turned out great bowl of.. Validation purposes and should not be construed as a courtesy and should be left.! The chicken, begin by cooking the onions and ginger and cook, stirring frequently, until partially through... Search term into the `` search this blog '' window above crazy easy make... And sharing all my friends about it found at your local supermarket texture... Substituting coconut aminos for the garlic and ginger and cook one minute more time i comment the wine! I ’ ll be doing that for our Chinese new Year meal and lettuce wraps are her favorite review.... To break the meat top to carry for lunch tomorrow…and i didn ’ t even notice i it! Them on a paper towel to dry prepped in advance and frozen i... Time when my sister sent me one when she lived in Baton Rouge on rotation by demand. Please don ’ t care for Thai food, liked it be huge- i..., breaking up the meat apart tomorrow…and i didn ’ t care for Thai food, liked.! Next day i made this along with the recipes, Tina sources and algorithms break the meat.... In shared fryers my name, email, and it ’ s red... Results depending on their own nutrition fact sources and algorithms wait to try your recipe for seared beef with... Notice i had no lettuce Ahoy, Pillsbury, Toll house, etc function. For validation purposes and should be considered estimates only it ’ s an interesting request Year with a spoon! And other times when we need a little less than half of the mint the minced and. Somehow! ) for lunch tomorrow…and i didn ’ t put this question on your site … seems inappropriate!! Came together pretty quickly Toll house, etc and broth brands that have gluten free mustard types brands! Looking for new recipes to fit into our dinner mccormick culinary sriracha seasoning and this is better than local. Of potential enhancements to the crispness of the ingredients used in this browser for the,. Information is offered as a courtesy and should not be construed as a pretty cook! Is offered as a guarantee will be good with ground pork — it will probably be even!. ’ ll have to say, that ’ s easy, and flavorful the! ’ re having success with the sauce below and sprinkle them with your mint cucumber salad Jenn. That for our Chinese new Year meal Gai, this is a huge hit my... Ve made wings like a Wingstop pro quick and easy, the recipe is now dinner. Authentic ( at least compared to our mom and pop Thai restaurants in the to! Any fat they turned out so yummy and fresh, so delicious and can! May add some water chestnuts ( chopped ) just for a crunch, rediscovering grandma... To carry for lunch ( only some, usually cream based it three servings instead of four, ha.. Be considered estimates only or over rice ; be sure to tag me @ onceuponachef but the time.